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Restaurant Guru 2025 badge for ARTUR Restaurant — recognized French fine dining and steakhouse in Bangkok
Thailand Tatler Best Restaurants award logo — ARTUR French steakhouse and fine dining restaurant in Bangkok
Michelin Guide 2021 badge for ARTUR Restaurant — recognized French fine dining and steakhouse in Bangkok

French Restaurant & Prime Steaks in Bangkok

ARTUR has served classic French cuisine in Bangkok since 2009, from Beef Wellington to Côte de Bœuf, alongside dry-aged Wagyu and prime cuts. Owner Artur is at the restaurant most nights, and regulars know it.

ARTUR Restaurant - Chef carving rack of lamb tableside at ARTUR Bangkok, highlighting French technique and premium cuts.

Classics & Set Menus

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ARTUR Restaurant - Pressed Duck served at ARTUR Restaurant in Bangkok, showcasing crisp glazed skin and classic French presentation.

L ‘Art of Pressed Duck

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ARTUR Restaurant - Birthday celebration at ARTUR Restaurant in Bangkok, with cake, candlelight, and an elegant atmosphere.

Celebrations

Birthdays, anniversaries, business dinners, or something more personal — ARTUR hosts celebrations with French cuisine and tableside service built around the occasion.

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Classic French Cuisine & Tableside Traditions

ARTUR’s kitchen offers French signatures like Foie Gras, Burgundy Escargots, and Onion Soup en Croûte, paired with a wine list of over 120 curated labels.

Pressed Duck is carved tableside using a Christofle Silver Press. The only service of its kind in Thailand.

ARTUR Restaurant – Vintage silver duck press on wooden base, used tableside for our signature Pressed Duck (Canard au Sang), a rare French tableside tradition in Bangkok.
ARTUR Restaurant - Wall-mounted wine cellar at ARTUR Restaurant, featuring curated French and international wine bottles.

Steakhouse Classics with French Flair

Our Côte de Bœuf, a bone-in rib, similar to a Tomahawk, and many more mainstays are carved tableside.

With Wagyu, Certified US Black Angus, Filet de Bœuf and other Prime Cuts on the à la carte, part of why ARTUR has been named one of Bangkok's top steakhouses by local food press, alongside its French menu.

ARTUR Restaurant – Filet de Boeuf ARTUR, prime beef tenderloin cooked rare, garnished with roasted garlic, herbs, and house sauce, a fine dining steakhouse specialty in Bangkok.

A Place to Return To

ARTUR has been featured in the MICHELIN Guide and covered by Bangkok's dining press since 2009. Regulars return for the same reason first-time guests come back: consistent food and Artur's presence in the room most nights.

The menu covers both sides of ARTUR's kitchen, French signatures and steakhouse cuts, with a wine list of over 120 labels.

ARTUR Restaurant – Warmly lit dining room with red upholstered chairs, white table settings, and a fully stocked bar, reflecting the classic French steakhouse atmosphere.

In the Heart of Bangkok

Located at 9 Soi Ton Son, just off Ploenchit Road in central Bangkok, ARTUR is open daily for dinner, with lunch available by request. The restaurant is very easily accessible on foot from BTS Chitlom and Central Embassy.

ARTUR Restaurant - Street sign for Soi Ton Son, a historical street in the heart of Bangkok, Thailand, with a tree and building in the background.

Frequently Asked

  • ARTUR serves Certified US Black Angus and dry-aged Wagyu Côte de Bœuf, paired with French culinary tradition and tableside service. Signature dishes include Pressed Duck and Beef Wellington, all served in a refined, elegant space.

  • Yes. Our menu highlights French staples like foie gras, escargots, French onion soup en croûte, Dover sole, and Crème Brûlée.

  • Absolutely. Whether it’s a romantic dinner or an elegant private gathering, ARTUR is known for refined celebrations with thoughtful service and timeless atmosphere.

  • Yes. Lunch is available by request, especially for private bookings or business dining. Contact our team to make arrangements.

  • Corkage is 500 THB per bottle of wine. For larger arrangements or multiple bottles, feel free to contact us in advance.

  • We do provide a complimentary in-house dessert to mark the occasion. Often our Iced Nougat, a house favorite.

  • Our full à la carte and set menus are available on the Menu page.

  • Yes. ARTUR has previously been featured by the Michelin Guide and has received acclaim from other culinary platforms, including Thailand Tatler, BK Magazine and Time Out Magazine.

  • Our selection includes Wagyu Côte de Bœuf, Certified US Black Angus tenderloin, Filet de Bœuf Artur, and more. All grilled over lava stone and carved tableside.

  • Yes. We have a private zone perfect for business dinners or special occasions. Contact us directly to plan your event.

  • ARTUR is located on the ground floor of Bliston Suwan Park View, in the historic and charming Soi Ton Son just off Ploenchit Road and a short walk from BTS Chitlom and Central Embassy.

  • Yes, you can reserve your table through our Reservations page or by calling us directly